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Community Corner

Runner's World Pasta Dinner with the Editors

Want to load up on carbs and mingle with your favorite Runner's World personalities? Join us for the pre-marathon pasta dinner at the Bethlehem Visitors' Center at SteelStacks.

The organic, locally sourced, farm-to-table menu includes:

  • Salad
  • Farfalle and Penne Pastas with Marinara, Spinach Pesto, and Alfredo Sauces
  • Turkey Meatballs and Beef Meatballs
  • Grilled Vegetables
  • Rustic Breads with Herbed Olive Oil and Organic Butter
  • Tiramisu and Fruit Salad with Cannoli Cream
This event requires preregistration, which can be found at the Runner's World Half-Marathon & Running Festival website.

*Note: To ensure that our dinner fits your schedule, we're offering three separate seatings: 4:30pm, 6:00pm, and 7:30pm.
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